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restaurant hotel mouries maison de famille mouries

Our restaurant

A restaurant offering refined cuisine combining olive oil from the estate and fresh local produce.

 You can enjoy a warm welcome in the period kitchen, where the copper pots and pans straddle the large fireplace, or in the old-fashioned reception room.

In fine weather, you can dine on our terrace surrounded by three-hundred-year-old plane trees.

The restaurant is open every evening except Wednesday and open for lunch on Friday, Saturday and Sunday

The restaurant, open to all, offers a daily menu at €32 (except Sundays and public holidays) and a choice of menus at €49. 

Pets are not allowed in the restaurant. The swimming pool is reserved for hotel residents.

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Menu a la Carte
Menu for May & June 2026
Inputs
Creamy broad beans with mint and ewe's milk pudding
Stripped dried duck breast with Espelette chilli and roasted hazelnuts
or
Sardine fillets confit on a thin «Caponata» tart»
Garlic cream, herb oil
or
Rock fish soup
Rouille and croutons
Dishes
Argentinian beef picanha with chimichurri sauce
Panisse and vegetables
or
Roast monkfish, lemon juice with ginger and butter emulsion
Spring vegetables
or
Pan-fried quail supreme with tarragon jus
Sweet potato and red onion confit mousseline
or
Fillet of sea bass with green olives
Spelt and pea risotto
Desserts
Strawberry tartlet with vanilla cream
Basil sorbet
or
«Chocolate and lemon millefeuille
Verbena sorbet
or
Baba with bergamot liqueur
Fresh fruit brunoise with almond ice cream
or
Selection of cheeses
Black Olive Jam
Our menus change regularly
PRICE: 49 euros, including VAT and service

A la carte entry : 20 €
Dish à la carte : 29 €
Cheese : 12 €
Dessert à la carte : 12 €
Children's menu : 15 €

All our products are fresh, homemade and our meat is of French origin. Net price and service included

Some photos of our restaurant

Discover our history

Château de Servanes has a rich family history rooted in Provencal tradition.

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servanes history alpilles house castle hotel